The Epicurious Editors
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50 Ways to Cook With Fresh, Fragrant Mint
The easy, breezy herb can enhance so many sweet and savory dishes.
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Our Food Editor's Absolute, All-Time Favorite Recipes
Every once in a while, Epi's Food Director digs deep into the Epicurious database and pulls out the highest-rated recipes for lasagna, chocolate chip cookies, French onion soup, and other home-cook classics. Then she tears those recipes apart, taking the best element from each and combining those elements to make the ultimate recipe—a "frankenrecipe," if you will. And you will—especially after you taste those cookies.
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27 Sweet and Savory Mango Recipes
Sweet and deeply aromatic, mangoes are delicious any time of day. Here are our favorite ways to eat them.
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23 Light and Airy Biscuits
These biscuits so tender and delicate they may just float away.
Take It Easy This Week With 5 Simple, Springy Dinners
These quick and healthy recipes are just the thing for spring.
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How We Chose Our Diabetes-Friendly Recipes
A rundown on the criteria we used to find the very best recipes for people with diabetes on our site.
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24 Reasons to Love White Chocolate
Step aside, haters: when it comes to white chocolate, there's a lot to love.
Savor the End of Winter With These Cozy Recipes
Why struggle against winter when you can embrace it? There's no other season when comfort food tastes quite this delicious.
Lidia Bastianich's Easter with Ease
The godmother of Italian-American cooking shares a traditional menu.
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11 Gifts for the Food Lover's Home
Kitchen eye candy for the style-conscious cook in your life.
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10 Exquisite Edible Gifts for Food Lovers
Because the only thing gastronomes love better than food is really, really special food.
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7 Food Gifts for Gadget Geeks
Why should kids get all the toys? These cutting-edge cooking gadgets give you power in the kitchen—and a little bit of style, too.
A Guided Thanksgiving Timeline
Don't stress the potatoes, just check them off your list.
Pardon Our Appearance, Some Features Are Under Construction
Please bear with us—our recipe and menu creation tools are temporarily unavailable.
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23 Reasons to Get Ready for Cantaloupe Season
Fragrant, ripe cantaloupe stars in these sweet and savory recipes.
309 Words About the Japanese Snack That Changed Our Lives
It's amazing what a little puff that tastes like soup can do.
Easy Spring Skillet Suppers
These one-pan dinners aren't just fast. They're seared, caramelized, sauteed, and simmered to flavorful perfection.
All the Recipes You Need This Weekend: Part-Time Vegetarian Edition
There are way too many delicious green things to eat right now. Celebrate by skipping the meat this weekend.
Why This Strawberry-Rhubarb Crumble Is the Only Passover Dessert You Need
The Passover dessert you'll actually want to eat year-round.