Italian

Pasta with Romanesco and Capers

Seek out romanesco (a bright green, conical cousin to cauliflower that’s in season right now) for this nutty, savory pasta dinner. Can’t find it? Broccoli or cauliflower will work well too.

Pasta With Mushrooms and Prosciutto

Getting the consistency of the creamy mushroom sauce right is key for this pasta recipe—you want to reduce it just until it clings to the pasta.

Anchovy Pasta With Garlic Breadcrumbs

Cook breadcrumbs—mixed with bright lemon zest and garlic—until toasted and crunchy and then try not to inhale them before garnishing this spicy anchovy pasta.

Fridge-Dive Pesto Pasta

Turn any extra hardy greens or herbs you can find in your fridge into dinner tonight with this pesto pasta.

5 New and Addictive Italian-American Recipes

Put the bada bing in your bada boom.

Ricotta-Pumpkin Gnocchi with Brown Butter

Think gnocchi are too time-consuming to make during the week? Think again!

Wikileaks' October Surprise: You Can't Rush Risotto

The most important revelation yet from Hillary's hacked emails.

Arthur Avenue Is the Biggest (and Best) Little Italy in America

It might look like an Italian-American food theme park. But is that such a bad thing?

The Trick to Making Gnocchi Any Night of The Week

All you need is a piping bag and butcher twine.

An Alternative Thanksgiving

Is your family just not that into turkey and stuffing? Here are some non-traditional meals to make for the holiday instead.

Sunday Sauce Isn't a Recipe. It's an Event

If you think only Nonnas can simmer up this magical meat sauce, you haven't met our recipe.

Garlic Bread Isn't Italian. But It Sure Is Good.

We pay tribute to a buttery staple of both red-sauce restaurants and the freezer aisle. (And, with this recipe, your kitchen.)

How to Make Crispy Baked Chicken Parmesan in Just 22 Minutes

Ditch the fryer and embrace the oven for this super-fast, super-tasty chicken dinner.

Four All-New Weeknight Chicken Dinners

From a brilliant new take on chicken Parmesan to a set-it-and-forget-it white chicken chili, these recipes are all quick to prep and easy to make.

This Old-School Italian-American Appetizer Will Make Your Guests Swoon

Covered in bacon and crispy breadcrumbs, Clams Casino are way too good (and too easy) to only eat at your local red sauce joint.

Tiramisu Is the Worst Italian Dessert. Until You Make It Like This.

Pointers for restoring tiramisu's reputation.

Gnocchi with Eggplant and Mozzarella

This stick-to-your ribs vegetarian dinner is a snap to make: Just hit the prepared pasta section of the grocery store for the gnocchi, roast some eggplant (do this step ahead, if you want), add marinara (store-bought is fine), and top with mozzarella.