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6 Things You Need to Know Before You Buy (or Use) a Microwave
Expert Advice

6 Things You Need to Know Before You Buy (or Use) a Microwave

Of all of the kitchen appliances, the microwave is the most misunderstood. One mad scientist turned an empty office into a microwave mythbusting lab and put the most common microwave misconceptions to the test.
Will It Pizza-Fy?
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Will It Pizza-Fy?

The best way to make (almost) any food better? Turn it into pizza, of course.
The 7 Microwave Hacks You Need to Know
Expert Advice

The 7 Microwave Hacks You Need to Know

Melting butter and thawing frozen chops? That's just the beginning.
How to Make Caramel Sauce Any Time You Want It
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How to Make Caramel Sauce Any Time You Want It

Forget about burning sugar (or pots and pans). This caramel sauce cooks in just 3 minutes, so get your ice cream sundaes ready!
The Monotonous Mediocrity of the Mug Meal
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The Monotonous Mediocrity of the Mug Meal

One writer. One microwave. Several mugs. Not many edible meals.
Quinoa Is the Secret Pseudo-Grain Your Passover Needs
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Quinoa Is the Secret Pseudo-Grain Your Passover Needs

Because man cannot live by matzo alone.
How to Thaw (Almost) Everything in the Microwave
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How to Thaw (Almost) Everything in the Microwave

The dirty little secret of microwaves? The defrost button can't be trusted. Here's how to go your own way.
Light and Fresh Recipes for the Next Three Days
Expert Advice

Light and Fresh Recipes for the Next Three Days

Because the good stuff's finally starting to show its face at the farmer's market and the weather's looking up.
Why Top Sheets Are Mandatory&-at Least in Food
Expert Advice

Why Top Sheets Are Mandatory—at Least in Food

GQ claims that top sheets are "finicky rascals" that are "engineered to fail us." But when it comes to food, they couldn't be more wrong.
Cook This Cake in 1 Minute
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Cook This Cake in 1 Minute

The Internet's crazy about microwave mug cakes. So we put the dessert through the Epi Test Kitchen and made it even better.
Around the World With 4 New April Cookbooks
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Around the World With 4 New April Cookbooks

Travel to Spain, Vietnam, Rome, or flavor country with some of our cookbook critic's favorite new releases.
The Simple Trick to Cooking Food Perfectly in the Microwave
Expert Advice

The Simple Trick to Cooking Food Perfectly in the Microwave

Just how well do you know your microwave?
Spring's Here, Says Instagram
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Spring's Here, Says Instagram

Each week we round up our favorite food photos on Instagram—it's all part of #CookIt, our hashtag that captures what happens after you find the recipe. This week we found the best sign of spring yet, a new way to French toast, and much more.
4 Ways to Instantly Make Your Grilled Cheese Better
Expert Advice

4 Ways to Instantly Make Your Grilled Cheese Better

Sure, you may make a pretty good grilled cheese. But here's a bit of Sandwich Theory to make it great.
Are Yellow Limes Better Than Green Ones?
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Are Yellow Limes Better Than Green Ones?

The real deal on yellow limes.
Does Microwaving Your Food Kill All the Nutrients?
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Does Microwaving Your Food Kill All the Nutrients?

Is the microwave really the evil, radioactive, nutrient-sucking contraption it’s made out to be?
10 Things You Didn't Know About Microwaves
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10 Things You Didn't Know About Microwaves

The history and lore of the microwave rivals that of ancient Rome. Well, not quite. But it's still pretty fascinating.
The Microwave Is Pure Power. So Why Aren't We Using It?
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The Microwave Is Pure Power. So Why Aren't We Using It?

No other household appliance is as maligned. But the microwave isn't evil. It's simply misunderstood.
The Wildest PB&J's on the Internet
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The Wildest PB&J's on the Internet

The original framework of fatty element to sweet element has endless tweaks. Here's just a few of the craziest ones we found with your help.
The (Fishy) Cook's Trick That You Should Keep Secret
Expert Advice

The (Fishy) Cook's Trick That You Should Keep Secret

Every home cook has a trick that makes everything mysteriously better. This one could be yours.