Bell Pepper
Chopped Arugula Salad
This recipe is an accompaniment for Bruschette with Chickpea Purée and Chopped Arugula Salad .
Poached Eggs in Pipérade
Pipérade is a dish from the Basque region of France that features tomatoes and green peppers cooked in olive oil. Serve with: French country bread, and baby greens in a Sherry wine vinaigrette.
Red Bell Pepper Soup with Orange and Basil
This is equally delicious hot or cold.
Sesame Chicken Skewers with Vegetable Slaw
Malena Marie Beanik of Hollywood, California, writes: "Although I grew up in Philadelphia, I haven't lived there for years. But whenever I'm back in town I make it a point to spend some time in Manayunk, one of my favorite neighborhoods. During my last visit I ate at LeBus and had a fantastic chicken skewer appetizer."
Squid and Bell Pepper Stir-Fry
Can be prepared in 45 minutes or less.
Shrimp Provençale
Great over rice or toasted French bread.
Ham and Bell Pepper Frittata
Highlight the homey flavors with boiled turnip greens splashed with vinegar and a basket of biscuits. End with brown-sugar-sweetened peaches and sugar cookies.
Cumin and Coriander Spiced Chick-Pea Salad
Can be prepared in 45 minutes or less but requires additional unattended time.
Christmas Châteaubriand
Red Wine-Braised Beef Tenderloin with Red Pepper and Rosemary
Whole-Wheat Fettuccine with Brussels Sprouts and Red Bell Peppers in Brown Butter
Can be prepared in 45 minutes or less.
Spinach, Prosciutto and Red Bell Pepper Crostini
The crostini can be assembled two hours ahead of time. Cover and refrigerate until ready to broil and serve.
Pan-Browned Potatoes with Red Pepper and Whole Garlic
This recipe can be prepared in 45 minutes or less.