Chicken
Southern Thai Fried Chicken (Gai Tod Hat Yai)
This is one of the best fried chickens ever. From southern Thailand, gai hat yai is known for its crispy skin, great aromatics, and super juicy meat.
How to Spatchcock a Chicken, Step-by-Step
Butterfly your bird for even grilling, faster cooking, and easier carving once it’s done.
Chicken Croquettes
Rather than breaded and fried as you might expect croquettes to be, these are something more akin to a seared chicken salad patty.
Slow-Smoked Chicken
An espresso-and-cumin-spiked rub (or brine) gives this smoked chicken impressive flavor.
Rotisserie Chicken Congee
Leftover rotisserie chicken finds new purpose in this endlessly comforting dish.
Kung Pao Chicken
The salty, sweet, sour, spicy flavors of classic kung pao are easy to create at home. Let this recipe show you how.
31 Ground Chicken Recipes for Simple, Flavorful Meals
Like gingered chicken and rice meatballs, a Caribbean take on shepherd’s pie, and speedy white chicken chili.
How to Boil Chicken for a Week’s Worth of Meals
For juicy boiled chicken that’s infinitely versatile, just turn down the heat.
Cà Ri Gà (Vietnamese Chicken Curry)
Serve with crusty bread to dip in the golden sauce.
Grandma Gitta’s Chicken Paprikash
Tender chicken, savory paprika sauce, and lots of noodles.
71 Easy Chicken Recipes for Dinner
Weeknight meals are a cinch when you’ve got these crowd-pleasing chicken dishes waiting in the wings.
Grilled Peruvian Chicken With Green Sauce
A weeknight wonder, thanks to quick-cooking chicken breasts and a blender herb sauce.
Cornell Chicken Is the Best Barbecue That You’ve (Probably) Never Heard Of
If you can’t get to central New York to eat this local specialty, here’s how to make it at home.
Cornell-Style Chicken
Cornell chicken is a regional specialty grilled chicken that’s served at every fair, fundraiser, and cookout between the Finger Lakes and the Hudson Valley.
For the Glossiest, Sauciest Sheet-Pan Chicken, Grab a Jar of Jam
With the help of soy sauce, Dijon mustard, and vinegar, a jar of apricot jam transforms chicken legs into a gorgeous weeknight dinner.
Sheet-Pan Sticky Apricot Chicken
Grab a jar of apricot jam to make these glossy, sticky-sweet sheet-pan chicken legs.
Chicken Piccata
Chicken piccata is a classic Italian dish made from pounded flat chicken breasts dredged in all-purpose flour, pan-fried, and topped with a lemony white wine and caper sauce.
Champagne Chicken
Champagne is the perfect wine to pair with this braised chicken, not only because it’s festive but because the bubbles cut right through the creamy, mustardy pan sauce.
This Oven-Grilled Chicken Brings Summer Flavor Year-Round
Grilling season starts now thanks to this one simple technique.
Oven-Grilled Honey-Mustard Chicken
Juicy charred chicken, no grill required. For this broiled chicken recipe, you’ll use a quick marinade of mustard, honey, and mayonnaise.