Chicken
How the Instant Pot Makes Weeknight Grilling a Breeze
All it took was firing up the BBQ to turn an Instant Pot skeptic into an evangelist.
Weekly Meal Plan: July 8-12
Easy Roast Chicken Thighs, Tender Lamb Chops, and Grilled Cheese Tacos
Korean-Inspired Grilled Wings With Cucumber-Kimchi Salad
Inspired by Korean bulgogi, this marinade is made with pear juice, hot pepper flakes, and ginger. It’s a high-impact, low-effort way to get the most flavor out of grilled chicken.
Grilled Chicken Caesar Sandwiches
Deeply charred mustardy chicken thighs are paired with a crunchy and refreshing fennel-basil slaw for the ultimate summer chicken sandwich.
Spicy Chicken Lettuce Wraps
Low investment and high reward, let this not-so-traditional larb become your next late-night go-to meal.
Magic Crispy Chicken
For the satisfaction of fried chicken without the fuss, coat boneless breasts in toasted panko, then bake them. They’re crunchier than any baked chicken you’ve ever had—and they use fewer than 10 ingredients.
Grilled Chicken With Lemon and Thyme
A grilling recipe that's make-ahead friendly and doesn't have to marinate for hours to pick-up great flavor? Oh have we got you covered.
Chicken Under a Brick in a Hurry
Cooking boneless (but skin on!) chicken thighs underneath a heavy skillet renders extra-crispy skin on the outside and super-juicy meat on the inside.
Chicken Thighs With Crunchy Summer Veg
Cooking chicken thighs skin-side down allows the skin to get extra crispy. But why stop the crunch factor there? Pair the chicken with fresh, crunchy summer vegetables.
Weekly Meal Plan: June 24–28
Ten minutes of slow cooking on Sunday makes quick work of dinner all week long.
Weekly Meal Plan: June 17–21
Butter-roasted halibut, ginger-grilled chicken, and a spinach-artichoke...sandwich.
Weekly Meal Plan: June 10–14
Soy-braised chicken, beans and greens, and a summery stir-fry—and guess what? Most of it is done in the Instant Pot.
Weekly Meal Plan: June 3-7
Whip up some big-batch recipes on Sunday and Monday and use them in creative dinners later in the week. (Can you say "cheesy pesto crepes"?)
Double-Fried Chicken Wings
Double frying means this recipe turns out the crispiest chicken wings ever. Feel free to sauce them any way you like.
What to Cook This Weekend: May 24-27
Let's make this holiday weekend truly memorable with peanut butter brownies, crispy chicken salad, and big batches of pancakes.
The Cut of Chicken Your Butcher Won't Tell You About
Next time you're seeking out chicken cutlets, skip the breasts and head straight to the dark meat instead.
Weekly Meal Plan: May 19-24
Pork is better basted in butter, and chicken shines when it's braised in a garlicky, gingery yogurt sauce.
Grilled Chicken Skewers With Toum
Put the chicken in this lemony, garlic-loaded marinade now so you can make kebabs as soon as the weekend rolls around.
Easiest Chicken Adobo
For adobo that’s sweet, salty, tangy, garlicky, and ready in a fraction of the time, don’t peel and slice each garlic clove: Just cut open a whole head and simmer it in the sauce.
Chicken with Lemon and Spicy Spring Onions
Roasting two chickens on one baking sheet is an effortless but strategic way to cook for a crowd. As the fat renders, it bastes the vegetables for a built-in side dish.