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Eggplant

Eggplant and Olive Whole Wheat Crostini

(CROSTINI DI PANE INTEGRALE CON MELANZANE E OLIVE) A simple hors d'oeuvre with rich flavor and very little fat. Note that the onion is sautéed in broth instead of oil or butter; this is a good way to cut fat and calories considerably.

Vegetable Burgers with Eggplant and Tomato

Gussy up some couscous with chopped olives and red onion, and offer carrot and jicama sticks for crunch. Fill phyllo tart shells (from your store's frozen foods section) with vanilla pudding and sliced bananas for dessert.

Roasted Eggplant Soup with Goat Cheese Dumplings

At Erna’s Elderberry House the ravioli-like dumplings are prepared with homemade pasta, but wonton wrappers make an easy substitute.

Eggplant Salad with Parsley and Lemon

Can be prepared in 45 minutes or less.

Indian-Spiced Eggplant

Can be prepared in 45 minutes or less.

Accidental Chicken

(Spiced Roast Chicken and Vegetables)

Coriander and Cumin Broiled Eggplant

This recipe can be prepared in 45 minutes or less.

Rigatoni with Eggplant, Tomato, and Ricotta

This recipe can be prepared in 45 minutes or less.

Tuna Steak and Vegetable Sandwiches

Eggplant, zucchini, bell pepper and arugula share the stage with slices of tuna steak in the Mediterranean-inspired sandwich. Spoon the lentil salad alongside and offer chilled beer. Fresh pears and crisp biscotti round things out nicely.

Roasted Eggplant Salad with Capers and Onions

Roasted eggplant spreads and salads come in many variations throughout Greece and are usually embellished with local flavor. In the North, yogurt is often added to the eggplants, for example, throughout the Cyclades, it is the ubiquitous caper and tomato that season this delicious dish.
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