Eggplant
Eggplant and Olive Whole Wheat Crostini
(CROSTINI DI PANE INTEGRALE CON MELANZANE E OLIVE)
A simple hors d'oeuvre with rich flavor and very little fat. Note that the onion is sautéed in broth instead of oil or butter; this is a good way to cut fat and calories considerably.
Vegetable Burgers with Eggplant and Tomato
Gussy up some couscous with chopped olives and red onion, and offer carrot and jicama sticks for crunch. Fill phyllo tart shells (from your store's frozen foods section) with vanilla pudding and sliced bananas for dessert.
Roasted Eggplant Soup with Goat Cheese Dumplings
At Erna’s Elderberry House the ravioli-like dumplings are prepared with homemade pasta, but wonton wrappers make an easy substitute.
Eggplant Salad with Parsley and Lemon
Can be prepared in 45 minutes or less.
Indian-Spiced Eggplant
Can be prepared in 45 minutes or less.
Accidental Chicken
(Spiced Roast Chicken and Vegetables)
Coriander and Cumin Broiled Eggplant
This recipe can be prepared in 45 minutes or less.
Rigatoni with Eggplant, Tomato, and Ricotta
This recipe can be prepared in 45 minutes or less.
Grilled Eggplant, Sandwiches with Lemon Aïoli, Feta, and Mint
Can be prepared in 45 minutes or less.
Tuna Steak and Vegetable Sandwiches
Eggplant, zucchini, bell pepper and arugula share the stage with slices of tuna steak in the Mediterranean-inspired sandwich. Spoon the lentil salad alongside and offer chilled beer. Fresh pears and crisp biscotti round things out nicely.
Roasted Eggplant Salad with Capers and Onions
Roasted eggplant spreads and salads come in many variations throughout Greece and are usually embellished with local flavor. In the North, yogurt is often added to the eggplants, for example, throughout the Cyclades, it is the ubiquitous caper and tomato that season this delicious dish.