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Mint

Lamb with Couscous and Minted Fruit Chutney

From the Spa at Doral in Miami.

Pan-Seared Scallops with Mint and Chives

Steamed baby yellow squash and rice pilaf studded with bits of pimiento would look pretty with the scallops. End the meal with a plate of petits fours or fancy cookies and some fresh berries.

Tsatsiki

(Greek Cucumber and Yogurt Salad)

Herbed Beef and Rice-Noodle Salad

The combination of herbs, the rice noodles, and the garlicky lime sauce mark this pasta salad as Vietnamese.

Chocolate Mint Melt-Aways

Festive pipe cookies spread with minted white chocolate and coated with dark chocolate. Great for after dinner.

Tabbouleh with Avocado and Feta Cheese

A growing interest in Middle Eastern food, spurred most likely by the vegetarian movement, brought tabbouleh to the attention of many Americans. It was often served as a side dish at health food restaurants.

Quick Curried Cauliflower Soup

Jennifer Martin of Portland, Oregon, writes: "I am not formally trained in cooking but grew up working in food service, from chopping vegetables at food festivals to catering parties for a little extra income. Today I own Epicure Custom Cooking, a gourmet takeout shop and catering company with a few tables for dining. Our specials change weekly and are geared toward what I like to cook and eat. I simply love the business, even with my 12-hour days."

Chicken Paillards with Radish-Mint Chutney

Stir-fried Sugar Snap Peas and Cherry Tomatoes and buttered couscous are great sides. Round out the meal with sugared strawberries and toasted pound cake.

Grilled Lemongrass Beef and Noodle Salad

This Vietnamese classic is usually made with top or bottom round beef, which is sliced and then marinated and grilled. We've adapted the recipe to use skirt or flank steak and made it easier by grilling the meat before slicing it.

Herbed Farfalle

Can be prepared in 45 minutes or less.

Indian Spiced Mayonnaise

This zesty condiment is a wonderful addition to sandwiches. It also makes a great dip for raw vegetables and a superb sauce for fish.

Herb Salad with Cassis Vinaigrette

When selecting fresh herbs for use as salad greens, choose those with tender, young leaves. Can be prepared in 45 minutes of less.

Cold Minted Pea and Buttermilk Soup

Can be prepared in 45 minutes or less.

Baby Beet Salad

Use baby beets or the smallest you can find.

Minted Blueberries with Lemon Cream

Can be prepared in 45 minutes or less.

Mint Sugar

This is also delicious sprinkled over fresh fruit or stirred into iced tea. This recipe can be prepared in 45 minutes or less.
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