Scallop
Fettuccine with Shrimp, Scallops and Mussels
An entrée from Bar Italia, St. Louis, Missouri. Herbed breadcrumbs top it off nicely.
Seared Rosemary Scallops
Can be prepared in 45 minutes or less.
Sauteed Sea Scallops with Mustard Sauce
Can be prepared in 45 minutes or less.
Grilled Scallops with Coriander Butter Sauce
Can be prepared in 45 minutes or less.
Seafood Stew with Cabbage and Carrots
This savory, French-inspired dish is also delicious made with mussels instead of, or in addition to, the clams. Either way, it's good with crusty bread to soak up the broth, and a glass of spicy white wine.
Scallop Quenelles with Gingered Tomato Sauce
Can be prepared in 45 minutes or less.
Pan-Seared Scallops with Mint and Chives
Steamed baby yellow squash and rice pilaf studded with bits of pimiento would look pretty with the scallops. End the meal with a plate of petits fours or fancy cookies and some fresh berries.
Spinach and Scallop Soup
An elegant but no-fuss soup.
Sauteed Sea Scallops with Curry
Sauté de Coquilles Saint-Jacques au Cari
Scallop and Fennel Pancakes with Mustard Sauce
Serve this elegant first course with Champagne or sparkling wine. The recipe makes a few extra pancakes for those who want seconds.
Grilled Scallops with Vegetables and Hoisin-Orange Sauce
Here, sea scallops take an Asian turn when they are flavored with toasted coriander seeds, grilled, and teamed with a hoisin-orange sauce and vegetable salad.
Warm Caesar Salad with Grilled Shrimp and Scallops
Can be prepared in 45 minutes or less.
Paella-Style Shellfish Pasta
Can be prepared in 45 minutes or less.