Summer Squash
Vegetable Soup with Basil and Garlic Sauce
(Soupe au Pistou)
Fettuccine with Summer Squash and Rosemary Butter
This recipe can be prepared in 45 minutes or less.
Summer Squash Sauté
Nice with steak, chicken or fish.
Summer Succotash with Marjoram
If you prep all the ingredients ahead of time, this dish takes only minutes to cook.
Carrot and Squash Ribbons
Active time: 20 min Start to finish: 20 min
Chilled Curried Yellow Squash Soup
Can be prepared in 45 minutes or less but requires additional unattended time.
Marinated Vegetables
Can be prepared in 45 minutes or less but requires additional unattended time.
Summer Vegetable Stir-Fry with Couscous
A complete vegetarian main course, with fresh herbs and Moroccan accents.
Vegetable Lentil Soup
Can be prepared in 45 minutes or less.
Summer Vegetable Curry
This golden curry cooks quickly, so the vegetables are just tender. A flourish of mint adds the final spark.
Party Squash Salad
Use a sharp vegetable peeler to shave the Parmesan cheese into long strips.
Yellow Squash and Bell Pepper Soup
Can be prepared in 45 minutes or less.
Light Minestrone
For a thicker, more traditional soup, replace all the green peas with a half cup of drained canned white beans.
Summer Vegetable Succotash
You may be curious about why we chose to include edamame (fresh soybeans), which are often associated with Asian cuisine, in this all-American succotash recipe. Soybeans are actually a patriotic legume: They're the second largest crop produced in this country.
Active time: 40 min Start to finish: 1 hr
Yellow Summer Squash and Corn Soup
If desired, this soup may also be served cold‑chill soup in a bowl set in another bowl of ice and cold water, stirring, about 20 minutes.
This recipe can be prepared in 45 minutes or less.