Ingredients
Ingredients
What Is Miso, and How Do I Choose the Right One for What I’m Cooking?
There are over 1,300 types of miso produced globally. We’re diving into the ingredient’s rich history, plus how to shop for, store, and cook with miso paste.
Ingredients
How to Make Cinnamon Sugar—And the Absolute Best Ways to Use It
This magic pixie dust brings sweet-spiced flavor to everything it touches.
Shopping
How to Soften Brown Sugar: A Head-to-Head Test
In the mood for cookies but faced with a hardened lump of gold? Here’s the best way to bring it back to life.
Ingredients
37 Tofu Recipes for Silky Soups, Hearty Salads, and Crispy Snacks
What do we love most about tofu? Its versatility.
Expert Advice
5 Baking Powder Substitutes for Fluffy Cakes and Flaky Biscuits
No, you can’t just swap in baking soda—here’s why.
Ingredients
Why Does Organic Milk Cost So Much?
You may have noticed that this one ingredient is making a serious dent in your grocery budget lately. Here’s why.
Ingredients
The Murky, Salty Mystery of Worcestershire Sauce
The peppery sauce may be wildly popular, but its ingredient list and origin story are shrouded in secrecy.
Ingredients
19 Recipes for the Pickle-Obsessed
Satisfy that urge for brine with these recipes with pickles.
Recipes & Menus
41 Bean Recipes to Make the Most of Pantry Staples
The best recipes to help you make your way through your bean stash.
Ingredients
Marie Kondo Lets Us in on Her Grocery Shopping Strategy
The author and TV personality always has the ingredients handy for a batch of mochi.
Ingredients
The Secret History of Celery
How the crunchy stalks went from Victorian centerpiece to ubiquitous football snack. Find the story of celery's rise to fame here.
Ingredients
31 Ways to Make Crispy, Crunchy, Caramelized Brussels Sprouts
Okay, they're not actually baby cabbages. But they are adorable and delicious, especially when you use these brussels sprouts recipes.
Ingredients
37 Pumpkin Purée Recipes That Aren’t Just Another Pie
We love pumpkin pie, but there are so many more places that can of pumpkin purée can go. Find our best pumpkin purée recipes here.
Recipes & Menus
71 Pasta Recipes to Cook If Spaghetti Is Your Love Language
Or bucatini. Or linguine. Or orzo. Or… you get the picture.
Ingredients
29 Recipes That Turn a Rotisserie Chicken Into Dinner
You can eat it hot, you can eat it cold. But you can also make something new (and delicious!) out of that store-bought rotisserie chicken.
Ingredients
The Best Crushed Red Pepper Flakes Are DIY
Making your own means fresh, on-demand flakes that are perfect for whatever you have cooking.
Ingredients
13 Cannellini Bean Recipes for Quick and Hearty Dinners
Grab a can of white beans and you can have a cozy dinner in under an hour.
Ingredients
The Best Substitutes for Cake Flour and Self-Rising Flour
Don’t skip a recipe just because it calls for special flour.
Ingredients
23 Acorn Squash Recipes to Cook Tonight
Our best recipes for acorn squash include slow-roasted vegetable salads, quick weeknight dinner ideas, and a creamy custard pie.
