Side
Vegetable Pancakes
These pancakes are delicious with a dollop of sour cream.
Half-Baked Potato
This recipe is for one person—you can expand it as necessary.
Fried Green Tomatoes with Dijon Pepper Dippin’ Sauce
This recipe is a new twist on one in The Lady & Sons Savannah Country Cookbook. Dip into the Dijon sauce with care—it’s a little on the hot side. We like to put a small dollop of roasted red pepper vinaigrette on each tomato slice.
Curry-Crusted Bananas
These bananas—crispy on the outside and soft on the inside—are wonderful served with baked ham, pork chops, or lamb.