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The Best Whisk for Soft Peaks of Whipped Cream and Silky Pan Sauce

We tested 9 top-rated whisks to find the best one for light, airy egg whites and thick, creamy puddings.

10 New Cookbooks for Grilling Season

This new lineup of cookbooks will ensure that it's your most successful outdoor cooking season yet—and certainly your most vegetable-centric.

We Tested an Electric Wine Opener

Is the Oster electric wine opener truly an easier way to open wine? And is easier always better?

10 Father's Day Gifts for Dads Who Do More Than Grill

It shouldn't be all about steak and burgers in the backyard. Here are the best gifts for the dads who love wining and dining.

The Kitchen Gear Our Editors Bought This Month

An innovative salt cellar, a compost bin for summer produce scraps, and a crock for soft butter lovers.

You Should Dump Your Kitchen Sponge and Use These Scrubbers Instead

Sponges are gross. What’s the alternative? After a lot of research, we found one (or two) clear winners.

This Portable Pizza Oven Makes Any Beach Feel Like The Amalfi Coast

We tested the Ooni Koda—the world's first portable, gas-fired pizza oven—to see if it could make pizzas that rivaled our local pie shop.

The Best Way to Brew Your Coffee (No Matter How You Take Yours)

Are you a French press enthusiast or an automatic drip coffee die-hard? Read about all the ways to brew your morning cup of joe and find the best one for you.

What's the Best Way to Filter Your Water?

It's time to start taking your water seriously.

How to Score the Best Coffee Beans in America

You've already jumped from Folger's to Starbucks. What's next? These Third-Wave coffee roasters devote near-religious levels of obsession to their beans, and the payoff is right there in the cup.

Taste Test: Hot Dogs

Did your favorite brand make top dog? Click through for our frank assessment.

5 Cookbooks to Cook From This Weekend

It's almost summer, which means more outdoor cooking, more produce, and more dessert. Here are the buzziest new cookbooks to cook from this season.

Togarashi Seasoning Somehow Makes Fries Even Better

And roasted vegetables. And popcorn. And basically everything.

How to Shop for Strawberries—and Why You Shouldn't Wash Them

Step 1: Pick the perfect strawberry. Step 2: Keep it that way.

How to Cook Outside the Box (or Jar) with Simmer Sauces

Eight creative ways to take store-bought simmer sauces and turn them into something new.
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