Name: 3-Ingredient Pumpkin Mousse
Cook time: 40 minutes
Total time: 4 hours
Yield: Serves 8
Ingredients: 1 (14-ounce) can sweetened condensed milk; 1 (15-ounce) can pumpkin purée; 1/4 teaspoon kosher salt; 3 cups heavy cream; 1 (2-quart) dish or 8 (8-ounce) glasses or ramekins

Four glass ramekins filled with pumpkin mousse topped with whipped cream.

3-Ingredient Pumpkin MoussePhoto by JP Bevins, Food Styling by Molly Baz

In Epi's 3-Ingredient Recipes series, we show you how to make great food with just three ingredients (plus staples like oil, salt, and pepper).

Serve this creamy mousse with gingersnaps instead of spoons.

Recipe notes

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