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Apple-Cheddar Dutch Baby

4.3

(21)

An apple cheddar dutch baby in a cast iron skillet.
Photo by Joseph De Leo, Food Styling by Kaitlin Wayne

This dish would be just as welcome on the brunch table as on the dinner table, and I wouldn’t fault you for adding a little maple syrup—no matter which meal you serve it at.

Editor's note: Love apple-cheddar bakes? Try our favorite apple pie with cheese.

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