
Photograph by Scott Semler, food styling by Rebecca Jurkevich, prop styling by Maggie DiMarco
In Malechek-Ezekiel’s house, this cozy soup is referred to as “penicillin” because of its purported healing effects. Puréeing softened mirepoix and garlic in chicken broth bolstered with Parmesan and thyme creates a creamy, flavorful base that adults and kids alike will enjoy (no visible vegetables!). The sweetness from the carrots is balanced against a little spice from the black pepper—altogether a bear hug of a dish that’s nutritious as well. —Kendra Vaculin, test kitchen editor

