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Epicurious

Cauliflower Bolognese

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Photo by Laura Murray, Food Styling by Rebecca Jurkevich 

No, this isn’t some kind of joke, and you don’t have to be a vegetarian to love what’s going on here. Chopped-up cauliflower and mushrooms provide comparable richness and texture to what you usually get from the classic long-cooked ground meat sauce.

What you’ll need

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