
Photograph by Emma Fishman, food styling by Micah Morton, prop styling by Elizabeth Jaime
Oyster sauce is packed with umami yet is rarely overpowering, adding tons of depth to stir-fries like this one, boosting flavor in marinades, and just being all-around incredibly delicious. No ripe corn at the market? Swap in peppers, peas, mushrooms, or summer squash.
What you’ll need
Large Nonstick Skillet
$50 At Amazon
Deal: Silicone and Stainless-Steel Tongs (2 Pack)
$17 $10 At Amazon
Cutting Board
$10 At IKEA
Small Bowl
$18 At Amazon



