Chocolate-Peppermint Fudge
Michael Graydon & Nikole Herriott
Crush candies in a plastic bag with a rolling pin. Using a hand mixer is more effective than a stand mixer for this chocolate-peppermint fudge recipe.
Our ultimate version of the luxe chocolate-caramel bars.
Nutty and deeply chocolatey, these brownies just so happen to be gluten-free.
Two of our all-time favorite desserts, now in one new classic.
A no-bake Oreo crust, a rich chocolate filling, and a tower of whipped cream come together in this shut-the-room-up dessert.
Everything good about the classic dessert with the warming notes of a pumpkin spice latte.
Crunchy, seedy flax crackers get topped with dark chocolate and a showering of sea salt for the ultimate sweet and salty snack.
Olive oil gives these cookies robust, sophisticated flavor (and makes them secretly vegan).
This seasonal take on a Puerto Rican favorite adds pumpkin purée and a touch of warm spice for an autumnal flair.