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Creamy Corn and Clam Chowder With Crispy Chorizo

Corn chowder recipe
Photo by Julian Cousins, food styling by Adriana Paschen, prop styling by Elizabeth Jaime

This silky corn-and-clam chowder is a slurpable ode to summer’s golden child. Puréed corn lends body to the briny yet light broth from the clams, giving this soup its creamy texture while keeping the dish dairy-free.

What you’ll need

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