Skip to main content
Epicurious

Horchata Overnight Oats

5.0

(4)

Hortchata overnight oatmeal in a bowl topped with rice crispys and cinnamon.
Photo by Travis Rainey, Food Styling by Taneka Morris, Prop Styling by Tim Ferro

Bask in everything there is to love about horchata coupled with hearty, nourishing rolled oats. These overnight oats lean on the nuttiness of chopped almonds and the mild sweetness of rice milk to recreate the flavors of your favorite horchata. Designed to be made as a big batch and portioned out every morning, this quick treat makes an ideal and filling breakfast. The puffed rice cereal might be listed as optional, but really, it’s sort of essential.

See Related Recipes and Cooking Tips

Read More
Blueberry Muffin Baked Oatmeal
A nourishing, cozy breakfast you can throw together with fresh or frozen berries.
Super Citrusy Oatmeal
The ultimate antidote to the winter blues.
Dark Chocolate Flax Bark
Crunchy, seedy flax crackers get topped with dark chocolate and a showering of sea salt for the ultimate sweet and salty snack.
Chocolate-Date Bran Muffins
Not your grandma’s bran muffins, these fiber-rich baked goods are loaded with dates, almonds, and slivers of dark chocolate.
Adai (Quick Lentil Dosas)
Savory from chile, ginger, and cumin, these adai are a filling breakfast to power you through the day.
Roasted Tofu Grain Bowls With Miso-Tahini Sauce
This vegetarian bowl is as colorful as it is hearty: brown rice and quinoa, roasted tofu and broccolini, avocado, cabbage slaw, and a turmeric-spiked dressing.
Matcha-Mango Chia Pudding
Featuring a bright layer of sweet mango, these colorful chia puddings are worth waking up early for. Make them ahead of time for a quick breakfast treat.
Summer Berry Stovetop Crisp
This no-oven-needed crisp can be made with almost any fresh berry (we’d avoid raspberries) and comes together within 45 minutes.