Skip to main content

Shrimp and No-Stir Grits

Image may contain Food Dish Meal Bowl Animal Seafood Sea Life and Shrimp

The hardest thing about this recipe? Deciding which time of day to eat it. Brunch, lunch, or dinner, we're never not excited about sweet, garlicky shrimp and cheesy grits. And thanks to our hands-off method for cooking grits, this recipe is quick and easy enough that we can throw it together whenever the craving strikes.

What you’ll need

Read More
Dive into this shareable skillet with warm flatbread.
Use the dregs of that jar of marinara in your fridge to cook rice and shrimp in this one-skillet weeknight dinner.
Juicy peak-season tomatoes make the perfect plant-based swap for aguachile.
This quick shrimp stir-fry pairs earthy turmeric with a plethora of dill for a flavorful and fresh dinner that comes together in a flash.
Inspired by Korean pajeon, this shrimp-studded pancake features fresh snap peas as a spring-y addition.
The original surf-and-turf, this rustic Spanish dish combines tender seafood and beefy meatballs in a thick, savory stew.
Tingly, salty, and irresistibly crunchy, this salt-and-pepper shrimp with cubes of crispy polenta (yes, from those tubes!) is a weeknight MVP.
This riff on çılbır marries garlicky yogurt, fried eggs, and spiced butter with summer tomatoes.