Spicy Steak Lettuce Wraps

Lettuce wraps might be our all-time favorite weeknight summer dinner—minimal cooking, maximum flavor and freshness. And if your only experiences with short ribs have been in their braised form, then you're in for a treat. Sliced thin and generously marinated, as they are here, they're quick-cooking, tender, and packed with flavor, but they're also delicious grilled whole to a juicy medium-rare; just take care not to overcook them. Want to make this a lighter meal? Lose the rice and sub in some herbs and crunchy, quick-pickled veggies.
What you’ll need
Measuring Cups
$18 At Bon Appétit Market
Measuring Spoons
$10 At Bon Appétit Market
Microplane
$17 At Amazon
Medium Bowl
$29 At Amazon
Chef's Knife
$60 At Amazon
Cutting Board
$10 At IKEA

Fork
Salad Spinner
$43 $31 At Amazon
Platter
$41 $23 At Amazon
Plastic Bag
$26 At Amazon
Small Bowl
$18 At Amazon
Large Skillet
$90 At Amazon
Tongs
$18 $14 At Amazon












