
Photo by Chelsie Craig, Food Styling by Yekaterina Boytsova
Don’t be surprised at how quickly this olive oil and cornmeal-enriched sheet cake will disappear. The strawberry flavor comes from a swirl of jam and a pretty layer of sliced berries on top. Because the strawberries will shrink and sink a bit during baking (how much depends on their size and sweetness), make sure they’re placed shoulder to shoulder on top of the batter.
