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Baked Apples with Cranberries, Raisins, and Apricots

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Baked Apples with Cranberries, Raisins, and ApricotsLeo Gong

Lauren Beal of San Rafael, California, writes: "When it comes to making dinner, my husband, Stuart, and I have the perfect system. He's in charge of our backyard garden, and I'm in charge of cooking with what he harvests—things like basil, onions, lemons, and even apples. It's our favorite way to create a meal together."

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