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Baked Tomatoes with Crusty Bread

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Baked Tomatoes with Crusty BreadPhoto by Romulo Yanes

The brown sugar in the ingredients list below is there to mellow the acidity of the tomatoes, not to make this a sweet dish. Use a sturdy bakery loaf of white sandwich bread, not the packaged sliced stuff, for the topping. You will get enormous pleasure from serving people this dish.

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