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Epicurious

Brandied Cherry Manhattan

The Beauty of the Manhattan is its smooth simplicity. That’s why it’s so important to use the best ingredients available. For the vermouth, I prefer Antica Formula Carpano, which has a fresh and complex herbaceousness. Near my country house is the Tuthilltown Spirits whiskey distillery, and their New York Whiskey tastes great in this drink. To embellish on the original, I add just a touch of brandied sour cherries and their juices. You can buy them at a specialty foods store.

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