Name: Cal-a-Vie Turkey Cheeseburgers with Chipotle Mayonnaise
Yield: Makes 4 servings
Ingredients: 1 pound ground turkey; 1 tablespoon chopped shallot; 1 tablespoon chopped scallions; 1 teaspoon chopped garlic; 1 egg, or 2 egg whites; 2 teaspoons Worcestershire sauce; 1 tablespoon chopped fresh tarragon; 1 teaspoon salt; 1/2 teaspoon pepper; wheat germ (optional); 2 tablespoons Chipotle Mayonnaise; 4 Homemade Sun-Dried Tomato Buns; 4 slices mozzarella cheese; lettuce, tomato, onion and pickle, for garnish

Editor's note: The recipe below is excerpted from Cal-a-Vie Living: Gourmet Spa Cuisine and is part of a healthy and delicious spa menu developed exclusively for Epicurious by Cal-a-Vie.

We would not think of removing this lunch from our repertoire! After a decade, we have only made it better with homemade low-fat chipotle mayonnaise and sliced mozzarella.

Recipe notes

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