Candied Nuts with Smoked AlmondsDitte Isager
Holiday spiced nuts meet the candied street-cart variety. Send any extra home as gifts for your guests.
Rehydrating dried cherries in hot water turns them plump and juicy—exactly what you want scattered throughout a rosemary-scented pan sauce for pork chops.
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This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.
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