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Cane Vinegar Chicken with Pearl Onions, Orange & Spinach

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Cane Vinegar Chicken with Pearl Onions, Orange & SpinachRinne Allen

One-pot dishes are all about planning well and laying out your prep in a smart sequential order. The beauty of this dish is the vinegar, which is malty, nutty, and nuanced. I love a Philippine cane vinegar called Datu Puti. Great stuff, super-inexpensive, and readily available at most Asian grocery stores.

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