Chipotle-Glazed Chicken Breast and Grilled Chopped Veggie Salad

Name: Chipotle-Glazed Chicken Breast and Grilled Chopped Veggie Salad
Yield: 4 servings
Ingredients: 5 tablespoons vegetable oil, plus some for drizzling; 1/2 small yellow onion, chopped; 3 garlic cloves, chopped; 2 tablespoons tomato paste; 2 tablespoons honey; 2 chipotle peppers in adobo sauce, finely chopped; 1/4 cup plus 3 tablespoons cider vinegar; 1 cup chicken stock or broth; 1 medium zucchini, sliced lengthwise into 1/2-inch slices; 1 medium yellow squash, sliced lengthwise into 1/2-inch slices; 1 red bell pepper, cut in half, cored, and seeded; 1 Granny Smith apple, cored and sliced into 1/2-inch rings; 4 boneless, skinless chicken breasts (6 ounces each); Salt and freshly ground black pepper; 1 16-ounce sack of coleslaw mix (on the produce aisle); 2 rounded tablespoons honey mustard, such as Gulden’s Spicy Honey Mustard; 1 1/2 teaspoons ground cumin (half a palmful); 2 rounded tablespoons sour cream or plain yogurt

December 9, 2011

Chipotle in adobo sauce can be found in both small and large cans. They are smoked dried jalapeño peppers that are packed with flavor! In the can, they are soft and packed in vinegar and spices. If heat is not your thing, then use half of one chipotle pepper. The remainder of the chipotles can be frozen in a resealable plastic bag for other uses such as adding a smoky, spicy flavor to soups and stews or shaking up and waking up your everyday guacamole.

Recipe notes

Béchamel Sauce

This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.

Butternut Squash–Kale Salad With Roasted Garlic Vinaigrette

Round out these autumn greens with tart pomegranate seeds, crunchy pepitas, and a shower of Parmesan.

White Bean Turkey Chili

A dash of cocoa powder adds depth and richness to the broth of this easy turkey chili.

Frijoles Peruanos (Peruvian Refried Beans)

Mayocobas, or canary beans, are the quick-cooking pantry ingredient you should know about.

Gochujang Turkey Sweet Potatoes

Fully loaded, meal-prep friendly, and ready to be dressed up, down, or sideways.

Our Favorite French Onion Soup

Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.

Dulce de Leche

Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.

French Silk Pie

A no-bake Oreo crust, a rich chocolate filling, and a tower of whipped cream come together in this shut-the-room-up dessert.