
Romulo Yanes
Unless you're shopping for "meatloaf mix," it's easy to overlook ground pork. Smoky pork burgers topped with melted Muenster and creamy avocado will broaden your horizons. Don't skip the sliced tomatillo—its crisp tartness really perks things up.
Cooks' note:
Burgers can be grilled in an oiled hot 2-burner grill pan over medium heat, about 10 minutes total.


