Chocolate Zabaglione

Name: Chocolate Zabaglione
Yield: 6 servings
Ingredients: 1/4 cup whipping cream; 1/2 cup semisweet chocolate chips; 2/3 cup sugar; 2/3 cup dry Marsala; 8 large egg yolks; Pinch of salt; 1 pound fresh strawberries, hulled and quartered

December 9, 2011

The traditional zabaglione isn’t made with chocolate, but it is served either warm or cold, with fresh berries, as mine is. So why did I add chocolate? To make this something so incredibly rich and special that no one—absolutely no one—could resist it. Serve this before asking for a really big favor

Recipe notes

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