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Epicurious

Clementine Jicama Salad

4.8

(44)

Image may contain Plant Food Produce Meal Dish Vegetable and Seasoning
Clementine Jicama SaladDitte Isager

Opposites attract in this colorful alternative to green salad. Ingredients with two completely different textures—juicy clementines and crunchy jicama—marry in a garlicky vinaigrette. With red onion, cilantro, and fresh cheese, each bite is a burst of cool.

Cooks’ notes:

•Vinaigrette can be made 4 hours ahead and kept at room temperature.
•Clementines, jicama, and onion can be cut 4 hours ahead and chilled.

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