Coca-Cola–glazed Wings

Name: Coca-Cola–glazed Wings
Yield: serves 4 to 6
Ingredients: 1 cup Coca-Cola Classic; Juice of 2 limes; 1 1/2 cups firmly packed light brown sugar; 3 jalapeño chiles, finely chopped, plus 2 jalapeño chiles, sliced, for garnish; 3 pounds chicken wings (12 to 14 whole wings); Coarse salt and freshly ground black pepper

December 9, 2011

Many Southern families, mine included, have recipes that use Coca-Cola, most often shortened to “Co-Cola.” Mama still occasionally makes her Coca-Cola cake and Meme would sometimes use Coke when she baked her Easter ham. These nouveau Southern wings are by no means traditional, but they are lip-smacking good and garnered me a Golden Whisk Award from The Atlanta Journal-Constitution as one of the best recipes of 2005. The sweetness of the Coke, combined with the heat of the peppers, is incredible. Wing pieces are available at most supermarkets, but look for whole wings. Not only are these wings less expensive, but the tips may also be used to prepare chicken stock (page 227).

Recipe notes

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