Cookie Surprise Cupcakes

Name: Cookie Surprise Cupcakes
Yield: makes 10
Ingredients: 5 tablespoons coconut flour; 1/4 cup unsweetened cocoa powder; 1/4 teaspoon sea salt; 1/2 teaspoon baking soda; 4 large eggs; 1/2 cup agave nectar; 2/3 cup blanched almond flour; 1/4 teaspoon baking soda; 3 tablespoons agave nectar; 5 tablespoons mini chocolate chips (semisweet)

December 9, 2011

When I met Robyn Baldwin, one of my loyal readers, at a book signing in Davis, California (my hometown), she gave me the idea for these chocolate cupcakes with a cookie center. Thanks, Robyn! Frost with Vegan Chocolate Frosting (page 92).

Cooks' Note

Sweetness: Medium

Recipe notes

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