Cool Tomato and Cucumber Soup—The Hot Sauce Makes the Difference.

Name: Cool Tomato and Cucumber Soup—The Hot Sauce Makes the Difference.
Yield: serves 6
Ingredients: 2 large cucumbers, peeled, seeded, and chopped; 4 cups tomato juice; 1 cup plain low-fat or nonfat yogurt; 2 teaspoons LOUISIANA Hot Sauce or other red hot sauce; 1 teaspoon Worcestershire sauce; 1 teaspoon salt; 1/4 teaspoon ground black pepper; 1 ripe avocado; 1 lemon or lime, cut into 6 wedges

January 24, 2012

Cooks' Note

Like many spicy soups, it’s best with a squeeze of lemon or lime juice added just prior to eating, so serve a wedge with each bowl. Check to make sure that the yogurt you are buying is one that has had no sugar added. If you purée the cucumbers and tomato juice in a large-capacity (8 cups or more) food processor rather than a smaller blender, you can finish the soup right in the processor—just add the remaining ingredients, and pulse a few times to blend.

Recipe notes

White Bean Turkey Chili

A dash of cocoa powder adds depth and richness to the broth of this easy turkey chili.

Butternut Squash–Kale Salad With Roasted Garlic Vinaigrette

Round out these autumn greens with tart pomegranate seeds, crunchy pepitas, and a shower of Parmesan.

Béchamel Sauce

This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.

Rosemary and Dried Cherry Pork Chops

Rehydrating dried cherries in hot water turns them plump and juicy—exactly what you want scattered throughout a rosemary-scented pan sauce for pork chops.

Dulce de Leche

Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.

Our Favorite French Onion Soup

Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.

Frijoles Peruanos (Peruvian Refried Beans)

Mayocobas, or canary beans, are the quick-cooking pantry ingredient you should know about.

Gochujang Turkey Sweet Potatoes

Fully loaded, meal-prep friendly, and ready to be dressed up, down, or sideways.