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Epicurious

Cranberry Pineapple Salsa

4.5

(8)

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Cranberry Pineapple SalsaDitte Isager

Cranberries might seem out of place in a salsa, but their zesty crunch anchors this mix of roasted pineapple, onion, and cilantro. Besides, what would Thanksgiving be without cranberries?

Cooks’ note:

Salsa, without cilantro, can be made 3 days ahead and chilled. Bring to room temperature and add cilantro before serving.

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