Tiny egg-shaped candies tucked into the filling are a cute addition to this delicious dessert.
Bon AppétitCream Puffs with Lemon-Cream FillingBy Sisi Carroll and Wil CarrollMarch 22, 20104.0(18)Cream Puffs with Lemon-Cream FillingSusana HoweArrowJump To RecipeSave StorySave this storyPrintTiny egg-shaped candies tucked into the filling are a cute addition to this delicious dessert.Recipe notesBack to topTriangle