Skip to main content

Creamy Tahini Sauce, Three Ways

3.8

(5)

Image may contain Food Dish Meal Plant Salad and Produce
Tahini can do everything. It's can take the form of a dressing, dip, or sauce.Photo by Chelsea Kyle, food styling by Rhoda Boone

Serve this ultra-creamy tahini sauce with grilled meats or roasted vegetables, or use it as a base for a silky avocado dip or an herby salad dressing.

Read More
This luscious chilled yogurt soup, packed with fresh and dried mint, is an incredibly refreshing and cooling appetizer during the summer.
Who says latkes have to be potato? Brussels bring a delicious cruciferousness.
Every sauce needs a few secrets. Ours is smoky, sweet, and savory—use it for burgers, fries, tenders, and more.
The kimchi brine is the secret hero here; just a splash of it brightens the cocktail while deepening it with a little funky je ne sais quoi.
Put these out at a gathering, and we guarantee you’ll be hearing rave reviews for a long time.
Tangy and sunny, this curd can be made with either fresh or frozen pulp.
This crunchy, creamy salad has everything you want for a cookout.
A little shrimp paste goes a long, long, long way in this delicious vegetable dish.