Double-Decker Peanut Butter Brownies
3.8
(20)
Photo by Chelsea Kyle, Food Styling by Anna Stockwell
These rich, two-layer flourless brownies are easily customizable. You can use either almond butter or peanut butter in the bottom layer, and if you want to make them dairy-free, you can use coconut oil in place of butter. Top with chocolate chips, chopped pretzels, or any other crunchy snacks you have in the pantry.
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