Name: Flaming Fruit Kebabs
Yield: Makes 4 servings
Ingredients: 2 quarts fresh fruit such as pineapple chunks, strawberries, grapes, orange sections, and mango; 12 soft bread cubes; 1 bottle lemon extract; 4 metal kebab skewers

Editor's note: This recipe is from Brini Maxwell's Guide to Gracious Living. For Maxwell's tips on throwing a summer pool party, click here.

This eye opening dish is mostly flash and very little substance, but the fresh fruit is delicious and good for the digestion.

Recipe notes

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