These delectable treats can be kept in the freezer for up to one month. They're great to have on hand for snacks or for serving to unexpected company.
Yes, it's a shortcut in a microwave. It's also a gooey, fudgy, wildly good chocolate cake.
Layer homemade custard, ripe bananas, and vanilla wafers under clouds of whipped cream for this iconic dessert.
Consider every birthday cake, brownie, and cupcake covered (in this frosting, that is).
With elderflower liqueur, mint, and prosecco, the effervescent Hugo spritz cocktail is a hit year round, but particularly on warm nights.
Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.
Frozen into a slushy, the classic tequila and grapefruit cocktail becomes even more refreshing.
Tangy and sunny, this curd can be made with either fresh or frozen pulp.
A short list of ingredients comes together in this elegant sake martini.