Goat Cheese and Beet Salad with Toasted Hemp and Poppy Seeds

Name: Goat Cheese and Beet Salad with Toasted Hemp and Poppy Seeds
Yield: enough for 4
Ingredients: small to medium beets – 8; hemp seeds – 2 teaspoons; chicory – 7 ounces (200g); goat cheese – 12 to 16 slices; a small basket of mustard and cress; poppy seeds – 2 teaspoons; red wine vinegar – a tablespoon; Dijon mustard – a tablespoon; hemp seed oil – a tablespoon; olive oil – 3 tablespoons; coarsely chopped parsley – 2 tablespoons

December 14, 2011

A good contrast here between the sweetly warm beets, nutty hemp, and tangy goat cheese. Any crisp, slightly bitter salad leaf will work. The English-grown ivory and crimson chicory, crunchy, juicy, and appealing to the eye, works well but the classic white would be just as welcome.

Recipe notes

White Bean Turkey Chili

A dash of cocoa powder adds depth and richness to the broth of this easy turkey chili.

Butternut Squash–Kale Salad With Roasted Garlic Vinaigrette

Round out these autumn greens with tart pomegranate seeds, crunchy pepitas, and a shower of Parmesan.

Béchamel Sauce

This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.

Rosemary and Dried Cherry Pork Chops

Rehydrating dried cherries in hot water turns them plump and juicy—exactly what you want scattered throughout a rosemary-scented pan sauce for pork chops.

Dulce de Leche

Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.

Our Favorite French Onion Soup

Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.

Frijoles Peruanos (Peruvian Refried Beans)

Mayocobas, or canary beans, are the quick-cooking pantry ingredient you should know about.

Gochujang Turkey Sweet Potatoes

Fully loaded, meal-prep friendly, and ready to be dressed up, down, or sideways.