Gogi-Jun

Name: Gogi-Jun
Yield: makes 8 or more servings as a starter or side dish
Ingredients: 1 pound firm tofu; 1 pound ground beef; 10 scallions, trimmed and minced; 2 long hot red chiles or about 1 teaspoon hot red pepper flakes; 1 teaspoon black pepper; 6 garlic cloves, minced; 1 tablespoon dark sesame oil; 1 tablespoon soy sauce; Large pinch of salt; 2 tablespoons minced fresh chives; 2 eggs; Corn, grapeseed, or other neutral oil for frying; 1 cup instant (Wondra) or cake flour

December 14, 2011

Serve these spicy little pancakes as an appetizer—they’d even work at a cocktail party—or as part of a meal. They’re not especially delicate (in fact they’re pretty filling), and they’re frequently served at room temperature, so feel free to make them in advance.

Recipe notes

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