Skip to main content
Epicurious

Grilled Mustard Broccoli

4.6

(3)

This image may contain Plant Frying Pan Wok and Food
Photo by Peden + Munk

This is not your average side dish recipe: The broccoli is slathered in a spiced yogurt sauce, then grilled for even more flavor. This recipe is from Gunpowder, an Indian restaurant in London.

See Related Recipes and Cooking Tips

Read More
Roasted Snap Pea Salad With Yakult-Style Dressing
This crunchy, creamy salad has everything you want for a cookout.
Yogurt and Cucumber Soup
This luscious chilled yogurt soup, packed with fresh and dried mint, is an incredibly refreshing and cooling appetizer during the summer.
Roti (Easy Indian Flatbread)
The simplest flatbread you can make.
Steamed Vegetables With Miso-Ginger Dressing
This assertive dressing is the perfect complement to tender, delicate steamed vegetables.
Borani Banjan (Afghan-Style Fried Eggplant in Yogurt)
A festive eggplant dish great for gatherings.
Angel Hair Bibimguksu
Gochujang creates a sauce that delivers the perfect balance of spice, tang, and sweetness.
Roasted Honeynut Squash With Cottage Cheese and Chili Crisp
This little squash loves big-flavor toppings.
Leeks With Sumac, Parm, and Pine Nuts
This side dish is flavorful enough to also serve as a main course.