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Grilled Wild Salmon with Garlic Scape Pesto and Summer Squash

4.5

(2)

Image may contain Dish Food Meal and Plant
Photo by Ellen Silverman

Wild salmon tops the list of fish that are high in omega-3 and low in mercury. So swap out farmed salmon, which contains food dyes, for the real thing. Frozen sides of wild salmon offer the best value. Garlic scapes are the young, soft stems and unopened flower buds of hardneck garlic. This variety of garlic tends to be prevalent at farmer's markets. The season for scapes is short, so if you can't find them you can substitute scallions or baby leeks.

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