Hibiscus and Ginger Iced Tea

Name: Hibiscus and Ginger Iced Tea
Yield: serves 8
Ingredients: 1 tablespoon thinly sliced peeled fresh ginger; 3/4 cup sugar; 4 hibiscus tea bags; 2 tablespoons fresh lemon juice; Lemon wedges, for garnish

January 26, 2012

If any drink was made for leisurely back-porch sipping, it’s iced tea. Our version is brewed from zesty hibiscus tea, which is made from copperyred hibiscus leaves and is naturally caffeine free. Ginger syrup and lemon juice add layers of flavor.

Recipe notes

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