Honey-Sriracha Glazed Buffalo Wings

Name: Honey-Sriracha Glazed Buffalo Wings
Yield: makes 6 to 8 servings
Ingredients: Vegetable or peanut oil, for frying; 4 pounds chicken wings; 1 cup (2 sticks) unsalted butter; 2/3 cup Sriracha; 1/2 cup orange blossom honey; 2 teaspoons kosher salt; Juice of 1 lime; Chopped fresh cilantro, for garnish; 2 tablespoons white sesame seeds, for garnish

December 9, 2011

Once you’ve made these for friends or family, plan on making them regularly. Even without a football game on TV, somebody will always have a craving for these and won’t let up until you make them again. Serve alongside celery and carrot sticks with blue cheese or ranch dressing for dipping. If you need even more heat, serve with a side of SriRANCHa dressing (page 20).

Recipe notes

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