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Epicurious

Instant Pot Hummus

3.3

(5)

Hummus with vegetables
Photo by Colin Price

The secret to making a smooth, light, fluffy dip is to use warm just-cooked chickpeas. If serving as an appetizer, accompany with wedges of pita or a plate of crudités. It can also be spooned into a pita pocket along with tomato, cucumber, onion, and shredded lettuce for a hearty sandwich. The hummus will keep in an airtight container in the refrigerator for up to 5 days.

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